Mozzarella Cheese Kit – Makes 20, one gallon batches

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Our cheese kits are composed of citric acid, cheese salt, 1 yard of cheesecloth and the recipes to make mozzarella and ricotta cheese. These kits will yield 15-20, 1 gallon batches of each cheese. When ordering, please note your choice of vegetarian or veal rennet and with or without a thermometer.